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What aspects of amino acid structure are involved in the formation and stabilisation of beta-sheets in proteins?
Start with a paragraph that describes important basic information to introduce your answer. Then increase the detail to give a full answer. What points do you need to describe overall and what order should they go in?
What should the diagram look like and what labels does it need? Can you draw it quickly but clearly?
Will your writing be readable? We are fairly good at reading poor writing, but we're only human. We can't mark what we can't read.
anomalous behaviour of beryllium
Q. Illustrate about nuclear particle? In 1932 Rutherford with Chadwick demonstrated the existence of the neutron a nuclear particle having no charge but with nearly the same
how they occured
electrolysis laws by michael faraday and how they helped him to find particle nature of electricity??
Which of the following represents the electronic configuration of an element with atomic number 17: (1) 1s 2, 2s 2 , 2p 6 , 3s 1, 3p 6 (2) 1s 2 , 2s 2 , 2p
Q. Name the types of food in which onion or garlic can be used for imparting health benefit. Bakery products, imitation meats and sausages and meat pies are the types of foods
How is ethane gas is preparec in the lab?
what is equevalent weight of Nacl
Vulcanization of rubber The procedure of heating natural rubber with sulphur to enhance its properties is known as vulcanization. Vulcanization was illustrated by Charles Goody
what are the swelling properties of sephadex (all of them, ie. G-10,G-15,G-25,G-75,G-100,G-150,G-200)? How much do they each swell and in which conditions? Thank you
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