What are the attribute of amylase inhibitors, Biology

What are the attribute of amylase inhibitors?

This has been attributed to a number of reasons, Let us see how these inhibitors act. The inhibitor forms a complex with amylase, which in turn reduces starch digestion. Complex formation is influenced by pH, ionic strength, temperature, time of inactivation and inhibitor concentration. Other effects observed are pancreatic enlargement and hyperplasia. When starch digestibility is reduced and in case starch intake is limited, you may expect growth to be adversely influenced.

However, observations on animals provide conflicting data. It is possible that amylase inhibitors from different sources may have different effects due to pH sensitivity and sensitivity of the pancreas to different amylase inhibitors. In humans, slightly different effects have been observed e.g. diarrhoea, nausea and vomiting. It is noteworthy that these effects were observed after intake of 'starch blockers' which may not be pure amylase inhibitors and other antinutritional factors like lectins and protease inhibitors also caused some of these effects. Yet another category of food substances which are not conducive to good health include lectins and haemagglutinins. These terms may be relatively new to you. Let us understand some of their salient characteristic features.

Posted Date: 6/21/2013 7:51:37 AM | Location : United States







Related Discussions:- What are the attribute of amylase inhibitors, Assignment Help, Ask Question on What are the attribute of amylase inhibitors, Get Answer, Expert's Help, What are the attribute of amylase inhibitors Discussions

Write discussion on What are the attribute of amylase inhibitors
Your posts are moderated
Related Questions
Q. Which type of defense cell do bacteria attract and cause to multiply during the inflammation process? What is the name given to the waste material produced by the inflammation t

Define Principle of Detection of Metanil Yellow? Non-permitted colours like lead chromate, metanil yellow, auramine, rhodamine B are used to brighten the foods especially spice

How does biological diversity relate to the characteristics of the abiotic factors of an ecosystem? The availability of abiotic factors as light, moisture, mineral salts, heat

Explain the term of measurement of height in veous pressure? Measurement of Height: Measurement of height of venous pressure is done from the sternal angle of Louis verticall

Ecology Very often a word has a precise well-defined meaning in scientific literature but is loosely used in everyday language. It is, therefore, necessary for you to be clear

Trout beck zone - Lotic Ecosystem This is larger and more constant than the head stream. The greater volume of torrential water carves channels into exposed rock floor (bed ro

Tricuspid Stenosis :  Acquired tricuspid stenosis is most often due to chronic rheumatic carditis. Rarely could it be due to right atrial tumors or carcinoid syndrome producing mi

A common biocontrol agent for the control of plant diseases is : 1. Baculovirus 2. Bacillus thuringiensis 3. Glomus 4. Trichoderma Trichoderma

Cell movements are movements performed by cell structures, like the movements of cilia and flagella, the pseudopod movements (in amoeba, macrophages, etc.), the cyclosis of the cyt

The article entitled "Life on Earth" is trying to make the point that RNA likely included before DNA. Forthis article which of the following is false? A. Chains of RNA nucleoti