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Polysaccharide or Starch and cellulose
They are polymer of monosaccharide. The most significant polysaccharides are starch and cellulose. They have a general formula that is (C6H10O5)n Starch (Amylum) is most broadly distributed in vegetable kingdom. It is establish in the leaves, stems, fruits, roots and seeds. Concentrated made up of starch exists in corn, barley, wheat, rice, potatoes, nuts, and so on. It is the most significant food source of carbohydrates.
I want information on physical properties of dihydrogen
Application of mesomeric effect
why didnt all the noble metals get rust even they have high electrode potentials? Ans) for e.g if you look at gold it is highly reactive with greater negativity of gibbs free ener
Which of the following sets is possible for quantum numbers : (1) n=4, l=3, m= -2 , s=0 (2) n=4, l=4, m= +2 , s=1/2 (3) n=4, l=3, m= -2 , s=+1/2 (4)
determine alcohol acidity in oats
The ketone is more stable than its enol Because the ketone is more stable than its enol, more energy must be expended for it to ionize. Consequently, the ketone is less aci
GROUP 12: ZINC, CADMIUM, AND MERCURY Group 12 substance have the electron design ( n -1) d 10 ns 2 with n =4, 5 and 6 for Zn, Cd and Hg, respectively. They are formally pa
Q. Show Egg foams application in food preparation? Foams need to be stable if they are to have a role in food preparation. Stability is enhanced if the surface tension is low,
Hedonic Rating In this test the assessor is asked to record the extent of liking for a product, usually by selecting a category on a "hedonic" or liking scale that runs from
The series limit for Balmer series of H-spectra is: (1) 3800 (2) 4200 (3) 3646 (4) 4000 Ans: 3646
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