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Mustard
Although the primary use of mustard seeds is a condiments, important new food applications are regularly being found. Commercially available mustard products include mustard oil, mustard flour, ground and prepared mustards, and mustard bran. Mustard mucilage has rheological and interfactial properties that should find a wide range of applications in the food industries. Many of the components of mustard have beneficial physiological effects. These include isothiocyanates for possible effects on cancer prevention and antimicrobial activity; the viscous fibre and its effects on glucose and lipid metabolism; and the potential health benefits of phytates, dithiolthiones and proteins.
The de-Broglie wavelength of a particle with mass 1gm and velocity 100m/ sec is: (1) 6.63 x 10 -53 m (2) 6.63 x 10 -34 m (3
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Give example of Allotropy The element carbon has two common allotropes: diamond, where the carbon atoms are bonded together in a tetrahedral lattice arrangement, and graphite
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what is solid
Describe the following observations: a. Lyophilic colloid is more stable than Lyophobic colloid. b. Coagulation takes place when sodium chloride solution is added to a collo
.importance, role and examples of masking agents
An aqueous solution has a hydroxyl concentration of 1.75 x 10^-7mol/L. Find the concentration of hydrogen ions in this solution.
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