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Aromaticity or aromatic character The characteristic behaviour of aromatic compounds is termed as aromaticity. Aromaticity is due to the extensive delocalisation of p-electron
It is a part of chemistry which deals with the organic compounds formed by carbon , hydrogen ,oxygen.
Determination of Molecular Mass - Victor Meyer method Molecular mass of volatile liquids and solids that can be easily ascertained from the application of Avogadro hypothesis a
procedue of Ni in banaspati ghee
CACO3 CAO+CO2 IF CAO IS ADDED EXTERNALLY WHAT WILL BE THE CHANGE{WILL FWD REACTION INC OR BACKWARD REACTION INC}AND WHY ? Solution) Backward reaction, due to Le Chatelier''s
Q. Ca +2 = 20 ppm, Mg +2 = 25 ppm, CO 2 = 30 ppm, HCO - 3 = 150, K + = 10 ppm. Calculate the lime (87% pure) and soda (91% pure) required softening 1 million litt
Which of the following ions is not having the configuration of neon: (1) F - (2) Mg +2 (3) Na + (4
process of metellergy
Explain trend in variation of the atomic size properties from Boron and Thallium
what is spectral interference?
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