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Q. Learning objectives of gastrointestinal disease?
• explain the disease conditions, causes, complications of the disorders of the gastrointestinal tract,
• discuss the effect of diseases on normal functioning of the gastrointestinal tract,
• describe the modification of the regular or normal diet to suit these disease conditions, and
• Enumerate the principles of nutritional management in different disorders and diseases of the gastrointestinal tract.
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Explain Assessment of Iron Status? In view of widespread iron deficiency, it is important to have reliable and sensitive measures of iron status. Iron status can be assessed by
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Define the Nutritional assessment methods? Nutritional assessment methods commonly used are enumerated herewith. 1. Bodyweight measurement s remain to be the most practical
salient features of phylum Protozoa
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