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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
Problem 1: What do you meant by Gas Chromatography? Show the quantitative applications of gas chromatography. Definition of Gas Chromatography Briefly explain about Q
Why nitrate give blue color
Q. Limitations of Hybrid orbitals? It gives no idea whether a particular metal ion would prefer to have any particular geometry say, an octahedral or tetrahedral with a giv
is (NH4)2S react with HNO3?
How can we control the product yield of the Benkeser reaction?
structure and uses
Pka
Interval Scales An alternative approach is to rate liking on a proper interval scale or on a continuous line - scale, with only the ends of the scale being labeled " extreme
it is impossibe to synthesise orgnic compounds in the lab since life force is essential for their formation -theory is known as
How to prepare preparative TLC plates and how to separate compound by preparative TLC
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