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What characteristics might a breeder select for in (i) a cereal crop, (ii) a farm animal?
(i) In a cereal variety, a breeder might select for high yield; disease-, frost- or drought- resistance; early maturation; short straw (simpler to harvest); reduced need for fertilisers; good quality of product (e.g. high in protein); processing qualities (e.g. good for making bread).
(ii) In a farm animal a breeder may select for high yield (wool, milk, meat); good meat/fat ratio; disease resistance; fertility (more offspring).
Write the basic about Suturing The goal during suturing multiple tissue levels is to suture periosteum to periosteum and tissue to tissue. Pull the suture just tight enough
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list and explain the modes of nutrition
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