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Q. Name the harmful microorganisms found in food? The harmful microorganisms found in food are Salmonella species, E. coli, A. flavus, C. botulimum and S. aureus.
The specific charge of proton is 9.6 X 10 6 CKG -1 then for an α-particle it will be : (1) 38.4X 10 7 Ckg -1 (2) 19.2x 10 7 Ckg -1 (3) 2.4 x 10
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Physical properties of Salicylic acid (i) Salicylic acid is a colourless needle shaped crystalline compound. (ii) Salicylic acid's m.p. is 156°C. (iii) Salicylic acid is
I am not finding the best material for the assignment regarding the topic I need your help for this
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