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Q. Determine the gluten content in the sample of flour? After undertaking this activity, you will be able to: • assess the gluten content the given sample of flour, • c
A liquid stream containing half n-hexane and half n-pentane at 80°C and 5 atm is fed at a rate of 100 mol/hr to a flash evaporator operating at pressure (P) and 65°C. The decrease
ester formation
Determine the purpose of Quenching Quenching is most generally used to harden steel by introducing martensite, in which case steel should be rapidly cooled through its eutect
Explain thiols Because of the element effect, both thiols (the compounds with -SH groups) are more acidic than ethanol (CH 3 CH 2 OH). The compound ClCH 2 CH 2 SH is the more
The amount of heat liberated when single mole of any substance is completely burnt in oxygen is known as heat of combustion H is negative for heat of combustion.
Why secondary and tertiary amine doesn''t give carbylamine reaction
Antipyretic: Antipyretic is a drug that is accountable for lowering the temperature of feverish object. The central nervous system, specifically the hypothalamus, takes an sig
Explain What is a base line? Base line is nothing but the detectors response to the mobile phase.(gc,hplc)
Attacking Reagents - Organic chemistry The fission of the substrate molecule to make centres of high or low electron density is affected by attacking reagents. Most of the atta
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