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Define Japanese criteria for functional foods? The Japanese criteria for functional foods include: They are food (not capsules, pills/powder) on the basis of naturally o
Define Carbohydrate requirement for cancer patients? Adequate amount (60% of total energy) of carbohydrates should be provided. If a very high calorie diet is being given, emph
Oleic - Linoleic Fats Fats in this group are the most abundant. The oils are all of vegetable origin and contain large amounts of oleic and linoleic acids, and less than 20%
Q. What is visual accommodation? Visual accommodation is the phenomenon of varying the curvature of the crystalline lens to make possible the difference of its refractivity to
Why is there a sense of pressure change inside the ear when someone goes down a mountain? The pressure inside the middle ear is keeps equal to the external ear (so to the exter
F A TT Y ACIDS They are monocarboxylic organic acids (R.COOH) having a hydrocarbon chain of 4 - 30 carbon atoms. The polar carboxylic group is hydrophilic (Gk. hydro
Define Unintentional Adulteration - Types of Adulteration? These are the contaminations occur unknowingly or incidently in the food during harvesting, handling, transportation,
Trends in Succession - Ecology Succession is an important aspect of change in ecosystems and a simple description of successional communities the beginning of the story. We ne
What are the effects of acid precipitation on ecosystems?
PHYSIOLOGICAL CONDITION FOR GROWTH - It depends on anabolism and cetabolism. If anabolism is more positive growth. If both are balanced growth is zero. If cetabolism is more
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