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How Nutritional status affects the BMR?
Under nutrition and starvation are the factors which require consideration. Prolonged under nutrition or starvation causes a reduction of about 10-20% in BMR. In semi-starvation studies, data suggest that the subjects BMR decrease by about 25% when expressed per kilogram of their face fat mass (FFM) (or metabolic active tissue). Reduction in BMR are partly mediated through weight loss itself, in which metabolically demanding tissue of the body (the FFM i.e. the lean body tissue) are reduced in size, and partly through reduction in the metabolic activity of these tissues.
Define about the Pseudosquint (Pseudo-false) Pseudosquint is the condition when despite the visual axis being parallel, there , appears to be a squint. Pseudosquint can be conv
#qprokroyotic flagella structure and protocoluestion..
Explain the Bio availability of Vitamin A? By now it is clear that vitamin A is supplied in two forms. One form is retinol, from animal foods such as liver, fatty fish, eggs, a
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The genotype of individual is EeFfGgHh, while hte genotype of individual #2 is EeFfggHH. A cross is performed between individual 1 and 2. What is the propability of producing the f
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If sugar is heavier than aspartame, then the can of regular soda will sink. How will you test this hypothesis? Write brief descriptions of how you could test?
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