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Biotin (vitamin H)
It was revealed that egg yolk could prevent dermatitis and emaciation in rats that were kept on raw egg white a$ the main protein source. The factor of the egg yolk was called as anti egg white injury factor. Szent Gyorgyi, in 193 1, first recognized it as a vitamin and named the factor as vitamin H The vitamin was subsequently isolated in 1939 by Gyorgyi, Kuhn and Lederer.
Soil fertility evaluation In order to maintain soil fertility, nutrients removed from the soil by crops must be restored by the application of manures and fertilizers. The se
What is Fontan Operation and Modifications ? Earlier reported to have 20 per cent mortality, it has come down to five per cent in specialized centres. In the earlier series th
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