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What Physical fitness tests examine?
Physical fitness tests examine the components of physical fitness such as endurance, speed, strength, flexibility and body composition. There are various tests applied for each component and various norms exist for each test. But in this unit we shall only restrict ourselves to one or two tests commonly used to test each parameter of fitness.
Explain some Feeding Considerations or Nutrition Support? The preferred route for feeding the patient should be oral intake1 via the utilization of gastrointestinal tract. If o
ORIGIN OF E.R. (1 ) Originates from plasma membrane. (2 ) According to Haguenau, E.R.originates from Nebenkern (Germ center). Nebenkern is a group of conce
Which type of plant tissue is cork? Cork, the material, for example, used to cap wine bottles, is extracted from the suber of a special oak known as cork oak.
Q. What are introns, and how do they affect the processing of genetic information? Introns, a feature of eukaryotic DNA, are intervening stretches of DNA lying between the exon
Soils of Tropical and Temperate Forests Although soils of tropical forests are generally poor in nutrients they are able to maintain high productivity under natural conditions
Explain the Main Benefits of Canned Foods? The main benefits of canned foods are: (a) They are safe and hygienic and have logically good nutritional value; (b) They are e
Which are the organs of the excretory system? The excretory system is produced of kidneys (two), ureters (two), bladder and urethra. The Excretory System - Image Diversity:
Explain about the Physiological Accommodation Physiological Accommodation contractile power of the ciliary muscle required to change the focussing power of the eye by ID. Meas
Question 1 List the differential staining techniques used in microbiology laboratory. Explain Gram staining technique in detail. Add a note on modifications of Gram staining and a
Q. Show How Adaptation affecting taste quality? Adaptation - A low concentration solution will not give any sensation after tasting a higher concentration solution due to the a
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