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Q. Show How Adaptation affecting taste quality?
Adaptation - A low concentration solution will not give any sensation after tasting a higher concentration solution due to the adaption of the tongue for higher concentration. For example, normal water will taste flat because our tongue is adapted to this type of water but when we take hard water, it appears salty. Mineral water/ground water containing many minerals and ions gives a salty taste. Distilled water containing no ions tastes slightly sweet. Tea taken after sugar appears flat i.e. does not gives a bitter perception.
How are they produced?
ROL E OF NUCLEIC ACIDS - These are DNA / RNA. Unit is nucleotides. Present in viruses and all cells. DNA is concerned as genetic material. RNA as genetic material
what are the 3 main excretory produces of mammals?
ARE VIRUSES CELLULAR ORGANISMS?
how to explain an example from each class of vertebrate
What are the grasslands of North America and of South America respectively called? The steppe grasslands of North America are known as prairies. The grasslands of South America
VAS A DIFFRENTIA - Originate from wollfian duct . It comes out fo cauda epdidymis enters into abdominal cavity through inguinal canal, forms loop round the uretor and j
Q What are the nitrogen wastes? Nitrogen wastes are residuals derived from the degradation of proteins and they are made from chemical transformation of the amine group of amin
Oxygenator : They serve the function of lungs during extra corporeal circulation (ECC) - Oxygenation, removal of carbon dioxide and transport of gaseous anaesthetic agents:*The o
Define the Carbohydrate and Fat required for elderly? Carbohydrate: It is usually recommended that approximately 55en% (percent of energy) be provided from carbohydrate food
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