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Question 1 What is diabetes mellitus? Discuss briefly its pathogenesis. Explain how would you diagnose this disorder
Question 2 Discuss the following
Question 3 Discuss estimation of LDL and HDL cholesterol. Add a note on apoproteins
Question 4 Discuss atherosclerosis and coronary heart disease in detail
Explain the carrying capacity in ecology? Carrying Capacity : We have seen that natural populations do not normally achieve the maximum intrinsic rate of natural increase, o
nutrition in paramecium
Ethylene glycol is a poison that causes about fifty deaths a year in the United States. Treating people who have drunk ethylene glycol with massive doses of ethanol can save their
What are the main human degenerative diseases? The main human degenerative diseases are separated into three groups: cardiovascular diseases, neoplastic diseases and degenerat
Water Soluble Vitamins B-vitamins are abundant in milk and other feeds. B-vitamins are synthesized by rumen microorganisms, beginning soon after a young animal begins feeding.
Gutta percha removal: Poorly condensed GP or single cone technique, - Hedstrom hand files. - Barded broaches. The well condenced GP: - Rotary files; - Ultrasoni
What is the valve that separates the aorta from the heart? What is the importance of that valve? The valve among the left ventricle and the aorta is the aortic valve. The aorti
Non-threshold approaches For genetic carcinogenes, the "NOEL-safety factor" approach is generally not considered a suitable method for setting the acceptable intake level
FLUORIDE It is mostly available in drinking water. Fluoride is essential for the formation of enamel of the teeth. Deficiency of fluoride causes weakness of enamel.
Dietetic Foods for diabetes: With advances in food technology, foods for special use by diabetics are now available in the global market, they are emerging in India also. These
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