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Define Procedure for Standardization of HCl for Saponification Number of Fats?
Precisely weigh 2.65 g of anhydrous sodium carbonate and transfer it to 100 ml volumetric flask. Make the volume to the mark with distilled water. This is a solution of 0.5 N sodium carbonate. Pipette 10 ml of this solution into a 100 ml conical flask and add a drop of methyl orange as an indicator. Titrate with standard HCI till the colour changes to red. Calculate the normality of the HCI.
Defects in Human Development 1) For instance, when a pregnant woman drinks alcohol her embryo is exposed to similar concentration of alcohol as is in her blood. The alcohol ma
What is the evolutionary origin of the internal membranous organelles of the cell? It is accepted that the internal membranous organelles of the eukaryotic, like the Golgi app
Q. What is the bone matrix? What are its main components? Bone matrix is the content that fills the intercellular space of the osseous tissue the bone matrix is made of mineral
Q. What is Tall T-Wave? It has been reported that tall T-wave during or after exercise indicate inferior wall ischaemia. However, Ellestad reports the findings that tall T-wav
Q. Are organic solvents like benzene and ether non-polar or polar substances? the ethers and Benzene are molecules without electrically charged portions and thus they are non-p
Endothelium is a source of vasoconstrictor factor also. The best characterized of these are the endothelins. Endothelium produces only ET1. Unlike NO, which is released rapidly in
Determine the purpose of the study: There must be a sound rationale or justification for every research project. If the pui-pose of the study is clearly presented and just
Advantages of Panoramic X-Ray Opposing landmarks are easily identified The vertical height of the bone initialy can be assessed The procedure is performed with conveni
Q. What is the difference between spermatocyte I and spermatogonium? The male germ cells are the spermatogonia (diploid cells, 2n) situated in the testicles and they mature an
Q. Which is the kind of muscle tissue that helps to push the food down through the esophagus? The esophageal wall in its superior portion is made of skeletal striated muscle th
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