Polysaccharides, Biology

Assignment Help:

POLYSACCHARIDES

  1. Polysaccharides are complex carbohydrates.
  2. Polysaccharides are also called glycans.
  3. These are insoluble in water.
  4. Polysaccharides are not sweet to taste.
  5. Insulin is soluble in water & sweet in taste.
  6. Insulin is the only polysaccharide sugar.
  7. Polysaccharides are made up of 11 to infinite monomeres.
  8. Chain may be straight or branched.
  9. Hydrolysis is possible.
  10. General formula is (C6H10O5)n.
  11. Structurally polysaccharides are of two types- Homopolysaccharides, Heteropolysaccharides

Related Discussions:- Polysaccharides

What is the role of vitamin k in the blood coagulation, Q. What is the orga...

Q. What is the organ where most of the clotting factors are produced? What is the role of vitamin K in the blood coagulation? Most of the clotting factors are produced in the l

Difference between carriers of hiv and aids patients, What is the differenc...

What is the difference between carriers of HIV and AIDS patients? A person can be a carrier of the HIV without necessarily being affected by the immunodeficiency syndrome at t

Explain diabetic diets, Explain Diabetic  diets Diabetic  diets :  Th...

Explain Diabetic  diets Diabetic  diets :  There  are  therapeutic modification  in  the  quantity1 quality of  various macronutrients  particularly carbohydrates.

What are the two main subdivisions of the phylum Chordata, Normal 0 ...

Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4 What are the two mai

Human impact on nitrogen cycle , Human Impact on Nitrogen Cycle Human...

Human Impact on Nitrogen Cycle Human activities are profoundly affecting the cycling of nitrogen in nature. Over 30 x 10 6 metric tons/yr. of N 2 is fixed in the commercial

Monoclonal antibody, Monoclonal Antibody is an antibody with quite specifi...

Monoclonal Antibody is an antibody with quite specific and often unique binding specificity which is secreted by the biologically cloned line of plasmacytoma cells in the absence

How to obtain the absorbance of a stationary culture, If a spectrophotomete...

If a spectrophotometer can read accurately within the range of 0.1-1.0 optical density units, then how can you obtain the absorbance of a stationary culture (which may have an A550

What is cold-shortening, What is cold-shortening It is important to poi...

What is cold-shortening It is important to point out that over-effective chilling of hot carcasses can lead to toughness. If the temperature of the meat (muscles) can be reduce

Can it be influenced by environmental factors, Variation exhibited in share...

Variation exhibited in shared traits present in a population is due to alleles of the shared genes. can be influenced by interactions of alleles of multiple genes. Can be influence

Define about the carbohydrates - nutritional biochemistry, Define about the...

Define about the Carbohydrates - nutritional biochemistry? Carbohydrates, you should observe by now, are made up of carbon, hydrogen and oxygen only with hydrogen and oxygen at

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd