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Which of the following conduct electricity in the fused state: (1) BeCl 2 (2) MgCl 2 (3) SrCl 2
(a) Explain in terms of ionic equilibria why the aqueous solution of a salt derived from a weak acid and a strong base (e.g. sodium phenolate) has a pH greater than 7. (b) B
Soya bean products Soya bean and its flours are used in the preparation of a variety of fermented and non-fermented products in Asian countries. However in India, food use of
Q. Quality of edible oils - fats? Various parameters are used for the assessment of the quality of fats and oils. Some of the important ones include determination of moisture c
Laminated glass: Sheets of glass fibre fabric or glass wool are soaked in a solution of a thermosetting plastic and placed one above other, the thickness varies with number of she
Ion mobility: Ion mobility is related to molar conductivity by the equations: which allows the mobilities, u+ and u- of the cation and anion to be determined from mol
how to caculate n- factor in equivalent weight
Qualitative analysis A salt contains two parts defined as radicals. The positively charged part of a salt (cation) that has been derived from a base is known as basic radical a
Which of the following hydrides are ionic: (1) CaH 2 (2) BaH 2 (3) SrH 2 (4) BeH 2
concept of electrode potential
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