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Synethesis of alkanesa
dehydration of alcohol with mechanism
observation of soyabean milk vs natural milk
WHEN DISTORTION OCCUR?&HOW IT WORKS?
explain manufacturing process of westron also explain its advantages and disadvantages
Melting and freezing points: When a pure solid substance is heated through its melting point (melting temperature), the solid changes to a liquid. At the melting point equilibr
discuss importance of distribution ratio
Q. How to evaluate mass number? An isotope of an element is recognized by its mass number which is the sum of the number of protons and neutrons in the atom's nucleus. Mas
1s 2 , 2s 2 , 2p 6 3s 1 shows configuration of: (1) Al 3+ in ground state (2) Ne in excited state (3) Mg + in excited state (4) None of these Ans: Mg + in
Q. What do you mean by Solids Non-Fat? Solid non-fat is an important criterion of milk selection for further processing. Milk solids non-fat would include the nitrogenous subst
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