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On mixing acetone and chloroform, a reduction in total volume occurs. What kind of deviations from ideal behavior for solutions is given in this case and why?
what are the assumpions made in valence bond theory
why L-glucose not used in lab
advantages
Why the rate of ketone halogenation is independent Because the rate of ketone halogenation is independent of the halogen concentration, the rates of halogenation of the same ke
chromotographic method explain
Determination of Molecular Mass - Victor Meyer method Molecular mass of volatile liquids and solids that can be easily ascertained from the application of Avogadro hypothesis a
preparation of ethane with suitable equations (hydrogenation
Define Product process problem in experimental design method In food product design, there are two different kinds of system problems - process and mixture problems - that shou
IUPAC system - Nomenclature of organic compounds To rationalise the system of naming, as an International Congress of Chemists was held in Geneva in year 1892. They adopted spe
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