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Pre And Primary Processing -Some Basic Concepts In the earlier three units, we learnt about the principles and methods of food processing. Certain issues related to production,
how do you prepare 100mM pH 7.4 of Potassium phospate buffer
What is it?
What is the net charge of a non-ionized atom? In an atom, the number of protons is equivalent to the number of electrons and that single proton has the similar positive charge v
equivalent weight of k2so4.al2(so4)3.24h2o
defining titration,Redox Titrations
The molar concentration of an HCl solution is 12.4 mol/L. How many moles of Hcl is in 1.50 L of HCl solution
Q. Mention the role of insoluble fibres from wheat bran? The insoluble fibres from the wheat bran are resistant to fermentation by colonic bacteria and increase fecal bulk by r
Write the electron configuration for Tl why do we use F block and how do i count the subshells in that case?
If n+l= 6 , then total possible number of subshells would be: (1) 3 (2) 4 (3) 2 (4) 5 Ans: 3
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