Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Q. What are some human diseases caused by bacteria and what are their respective modes of transmission?
The major human bacterial infections transmitted by respiratory secretions (cough, sneezes) and saliva drops are tuberculosis, bacterial pneumonias, whooping cough (pertussis), diphtheria, bacterial meningitis. Major bacterial diseases transmitted by blood or sexual contact are gonorrhea, syphilis. Major bacterial diseases transmitted by animal vectors are endemic typhus, bubonic plague, leptospirosis. Various bacterial diseases transmitted through fecal-oral route and contaminated foods are typhoid fever, cholera and other important bacterial infections: Hansen's disease, possibly transmitted by saliva drops and contact with injured mucosae and skin, trachoma, eye disease transmitted by ocular secretions, tetanus, transmitted when the etiological agent enters the body through skin wounds.
Q. What do you mean by eutrophication? The Eutrophication is the process of excessive increasing of nutrients, like nitrate and phosphate in water due to direct deposit of non
what is the branches of applied?
Prepared Assignments on glycolysis
Other agro-industrial byproducts Supply of nutrients in the livestock ration can be maintained by using the locally available industrial byproducts, which in spite of having h
Cleavage of fructose-1,6-bisphosphate Aldolase cleaves fructose-1, 6-bisphosphate to dihydroxyacetone phosphate and glyceraldehyde-3-phosphate in the reversible reaction.
Q What is the molecular composition of hemoglobin? Does the functionality of hemoglobin as a protein depend upon its tertiary or upon its quaternary structure? Hemoglobi
Define Fats required for underweight - nutritional care? Fats: We know that fats are concentrated source of energy (lg = 9 Kcals). Fats are capable of increasing the energy val
Explain about the PH - Nutritional Biochemistry? You have already studied about pH in your undergraduate years and know what it means. Yes, mathematically we can define pH as e
Alluvial Materials of this catego~ya re deposited by running water in the form offroodplains, river terraces, deltas and alluvial fans. These deposits have two outstanding char
Q. What is the function of the myelin sheath? Do all axons present a myelin sheath? The function of the myelin sheath is to improve the speed and safety of the neural impulse t
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd