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How Vitamin K used to Prevents bone loss?
Vitamin K is known to inhibit bone loss through inhibiting effect on osteoclast formation. Thus, adequate levels of vitamin K must be maintained in the human body. From functions, we move on to study about the deficiency and toxicity of vitamin K.
Explain the Characteristics of Agar- Agar? There are many characteristics, which make agar-agar, an ideal solidifying agent. These are: (a) It has high gel strength, so it c
Q. Dietary management during atherosclerosis? Dietary management and the nutrient requirements during atherosclerosis remain the same as for the management of dyslipidemia. Hen
Examine the benefits and risks bird flu research poses to society. Indicate if you believe there are more benefits or more risks associated with this research, and give a rationale
Explain Dual Energy X-ray Absorptiometry (DEXA)? Dual energy X-ray absorptiometry (DEXA) is a relatively new technology that is being identified as a reference method for bo
Phase (different interference) Contrast microscopy: Living cells are mostly transparent. For viewing under ordinary light microscope, therefore, live cells must be stained wi
What is meant by Gene Expression? The synthesis of protein under the influence of gene is called Gene Expression. All human cells are derived from a single cell, fertilized egg
Explain the Acid Fast Staining? Acid fast staining is a type of differential staining used for identification of certain bacteria, e.g. Mycobacteria which cannot be stained rea
Define Disadvantages of using Bacteria as a source of protein? Disadvantages of using Bacteria as a source of protein are as follow: a) If the bacterial strain is very small
Define the Enzyme deficiency or defects? A food sensitivity or intolerance can occur when the body has difficulty in digesting a particular food and therefore reacts against it
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