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What is syphilis?
Syphilis, also known as lues, is a disease caused by the bacteria Treponema pallidum. Before the discovery of penicillin, syphilis was a fatal disease. Today the use of antibiotics can cure the disease completely. Patients with primary syphilis show a single and painless wound in the skin, sometimes known as chancre, in the region where the treponema has penetrated; the chancre is highly infective. Syphilis is one of the major STDs, sexually transmitted diseases. Normally the chancre develops in the penis, vagina, anus, hands or mouth, and the bacteria is often transmitted by sexual contact. Later syphilis develops into systemic diseases, secondary and tertiary syphilis.
Define the Consequences of Obesity? Obesity has a number of adverse effects and is a risk factor for several problems as highlighted in Figure. It is a risk factor for all caus
What are the Amylase Inhibitors? Inhibitors of the enzyme a-amylase are found in wheat, rye, beans, mango, legumes, potatoes, sorghum (jowar) and oats. Most amylase inhibitors
Define the term Underweight? Just as overweight is the result of a positive energy balance irrespective of the etiology, underweight results when the energy balance is negative
In Drosophila, the anterior determinant Bicoid is known to activate expression of the gene hunchback in the anterior half of the embryo. (Bicoid is a transcription factor, which b
Removal of a patient's peripheral intravenous catheter resulted in brief bleeding and the loss of a small amount of blood. Which of the following processes occurred during the form
Explain the Uses of ISP in meat products Meat products The main application of ISP in connection with meat and related products is based on the use of texturized ISP, in
Pulmonary Stenosis : The obstruction may be valvar, infundibular or supra valvar.
Auxins The history of discovery of auxin is a fascinating chapter in plant physiology. The hormone auxin was discovered first, through some elegant experiments by Charles Darw
Define Influence of Polyphenols on Proteins? You know that tannins are considered as anti-nutritional because their presence is usually accompanied by a reduced protein digesti
Energy Metabolism In the preceding sections of the unit, you studied how the products of digestion of food, viz: amino acids, sugars and fatty acids are absorbed and transport
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