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(a) How is aniline obtained from benzene?
(b) Why are the secondary amines more basic than primary amines? Describe.
(c) Write the complete chemical reactions for the conversion of aniline to sulphanilic acid.
(d) Mention two significant uses of sulphanilic acid.
(e) Write a chemical reaction of aniline which may differentiate it from ethylamine.
a. State two main differences among globular proteins and fibrous proteins. b. Based on their chemical composition, verify how are lipids classified? Give one example of each cl
5 points on nickel plating
Why conjugation increasaes the stability of a molecule?
Purpose
what is avarat sarni
Did Nitrogen undergoes Friedel-Crafts reaction?
An atom with atomic number 20 is most likely to combine chemically with the atom whose atomic number is: (1) 11 (2) 14 (3) 16 (4) 10 An
Classification of proteins - biomolecules As per to the chemical composition, proteins are categorized into two classes 1. Simple proteins 2. Conjugated proteins
The present atomic weight scale is based on: (1) C 12 (2) O 16 (3) H 1 (4)C 13 Ans: C 12
Give detail about criteria of purity ?
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