food chemistry, Chemistry

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discuss the dietary functional properties of calcium in foods

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Interstitial, what is the defination of interstitial?

what is the defination of interstitial?

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When  Nacl  is dissolved in water the sodium ion becomes: (1) Oxidized                                       (2) Reduced   (3) Hydrolysed           (4) Hydr

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Q. An aqueous solution of the protein bovine serum albumin, containing 2:00 x 10 -2 g of protein per cubic centimeter, has an osmotic pressure of 8.1 x 10 -3 bar at 0 C. Estim

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Q. What is gamma radiation? The third kind of radiation is gamma radiation (g-radiation) which is high-energy electromagnetic radiation. Gamma radiation is typically emitted

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The statements: (1)  In filling a group of orbitals of equal energy, it is energetically preferable to assign electrons to empty orbitals rather than pair them into a particular o

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Short note on synthetic rubber. S ol. Synthetic rubber: main types of synthetic rubbers: 1.                 Styrene rubber: Buna-S; Bu-Butadiene; Na=sodium; = Styrene

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