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Explain the Expanding Frontiers of Nutrition?
While the essential nutrients mentioned in Table are indispensable and our diets need to provide them all in adequate quantities, it has become clear that for healthy living they are not by themselves enough. Other dietary constituents, such as the phyto-chemicals and anti oxidant substances, are equally important. A deficiency of these may not produce overt recognizable symptoms but they are nevertheless known to play an important role in prevention of degenerative diseases, delaying the adverse and often considered as inevitable consequences of ageing like cataracts, blunted memory and in fie the detoxification of waste materials or environmental pollutants. Tile present data is sufficient to include these as essential dietary components but what is lacking is the information concerning the amounts of these compounds that we need to consume in our daily diet.
When conducting a hair comparison, what factors would you consider?
Microorganisms that survived the preservation and shortage treatment applied to the food Different microorganisms have different susceptibility to the preservative methods empl
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Define Sugar as a type of Carbohydrates? This group includes monosaccharide and disaccharides. List down the names of sugars under both these groups and check it out with those
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What is the difference between macro and micronutrients? The categorization criterion of nutrients into macro and micronutrients has no relation to the size of the molecule. M
Define the word solute A solution is a homogenous mixture of two or more different substances. For instance salt in water form a solution. This means that the dissolved subs
Q. Etiological factor of gastritis? Some most frequently associated risk factors for gastritis include: • Faulty dietary habits like overeating and taking highly seasoned fo
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