Explain procedure for the use of light microscope, Biology

Assignment Help:

Explain Procedure for the use of Light Microscope?

Now carry out the exercise following the steps enumerated herewith.

1. Place the microscopic slide with any specimen on the stage with the help of stage clips.  Move the slide to keep the specimen above the opening in the stage.

2. Adjust the light with the help of mirror and by adjusting the height of the condenser with the condenser knob. Iris diaphragm can be opened or closed to regulate the amount of light entering the condenser.

3. Rotate the scanning or low power lens into position. Lower the body tube to its lowest position and then raised slowly to bring specimen into focus with the coarse adjustment knob. Sharp focusing can be done with fine-adjustment knob.

4. Rotate the nosepiece to bring high power or oil immersion lens into position. For viewing fungal slide (i.e., Aspergillus), use high power lens (40x) and for bacteria (i.e., Bacillus) use oil immersion lens (100x). Because of parfocal nature of microscopes, minor focus adjustment can be done by using fine-adjustment knob.

As the magnification of lens increases, the distance between the objective lens and slide, called working distance decreases.  For oil immersion lens, a drop of oil is placed over the specimen before being used.

5. Scan the slide without the application of additional immersion oil.

6. After using microscope, clear all lenses with dry lens paper and use xylol to remove oil from stage.

7. Lower the body tube completely and place the low power objective in position.

8. Put the microscope back in cabinet.


Related Discussions:- Explain procedure for the use of light microscope

Class of crustacea - branchiopoda, Class of Crustacea - Branchiopoda ...

Class of Crustacea - Branchiopoda These are small fresh water crustaceans. The trunk appendages are flattened and leaf like and are helpful for locomotion also respiration he

Define cooking, Define cooking,blanching and Canning - thermal processing? ...

Define cooking,blanching and Canning - thermal processing? Cooking: Cooking is a primary process to make food more palatable and improve taste. This is not used as a preservati

Define radiological anatomy, Q. Define Radiological anatomy? The border...

Q. Define Radiological anatomy? The borders of the mediastinum on the CXR are defined by the contrast produced by adjacent air filled lung. Postero-Anterior View It in

Name the classes into which the phylum arthropoda is divided, What are the ...

What are the classes into which the phylum Arthropoda is divided? What are the three main ones and some of their representative species? The three major classes of arthropods a

Mm, #questionmmmm

#questionmmmm

What is linkage, What is linkage? Two genes are said to be under linkag...

What is linkage? Two genes are said to be under linkage, or linked, when they reside in the same chromosome. For instance, the research of the human genome discovered that t

Phases divided photosynthesis, Q. What are the phases into which photosynth...

Q. What are the phases into which photosynthesis is divided? Photosynthesis is divided into the photochemical phase or light reactions and the chemical stage.

Role of water in metabolism, ROL E OF WATER - In general water cons...

ROL E OF WATER - In general water constitutes 60-90% of protoplasm. Average 80%. It forms 2/3 of human body weight, i.e. 66.66%. Due to electrophillic nature of O, wa

Biomedical waste management, Waste generated is termed as "Biomedical Waste...

Waste generated is termed as "Biomedical Waste" which means a waste that may contain human pathogens of sufficient virulence and in sufficient concentrations that exposure to it by

Pylum mollusca, Economic importance of phylum mollusca

Economic importance of phylum mollusca

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd