Explain foaming properties of proteins, Biology

Assignment Help:

Explain Foaming Properties of proteins

To understand the foaming properties of proteins, we need to know some basic aspects of foam foods. Foam foods are usually colloidal dispersion of gas bubbles in a continuous liquid or semisolid phase that contains a soluble surfactant. (Surfactant is a chemical  compound that acts as a surface modifier which reduces the surface tension of the  liquid). A large  variety of food foams produced with proteins,  exist  with widely  differing  textures, such as cakes,  whipped  creams  and toppings,   ice   creams  etc.  In  many  cases,  gas   is    air (occasionally  CO2)  and  the continuous  phase  is   an  aqueous  or suspension   containing  proteins. 

Next, what are the properties basic to  proteins, to be a good foaming agent? A protein must:

  • be able to rapidly absorb at the air-water interface during whipping,
  • undergo rapid arrangement and rearrangement at the interface, and
  • form cohesive viscoelastic film.

 


Related Discussions:- Explain foaming properties of proteins

Define poverty and ignorance - cause of anaemia is dietary, Define Poverty ...

Define Poverty and ignorance - cause of anaemia is dietary? Low purchasing power of the communities and their consequent inability to meet the nutrient requirements, even after

How light reaction effects cell metabolism, How light reaction effects Cell...

How light reaction effects Cell Metabolism ? Light reactions :  The light reactions are carried out by two separate assemblies of several hundred chlorophyll molecules, acces

Suger diabetes, what normally cause type one sugar diabetes

what normally cause type one sugar diabetes

Define nutrition screening initiative (nsi), Define Nutrition Screening Ini...

Define Nutrition Screening Initiative (NSI)? (NSI) tries to identify basic risk factors - inappropriate food intake, poverty, social isolation, disability, acute / chronic dise

Define beneficial effects of functional foods, Define beneficial effects of...

Define beneficial effects of functional foods? Several beneficial effects of functional foods have been reported, which include effects such as antioxidant, anticarcinogenic, b

Skeletons of radiolarians, Skeletons of radiolarians The skeletons of ...

Skeletons of radiolarians The skeletons of radiolarians and foraminiferans form a primary constituent of ocean bottoms where they form 30% or more of the sediment. It is calle

Nursing process - chronic bronchitis, Nursing Process History ...

Nursing Process History Character of onset and duration of cough, sputum production, dyspnea, pain in right upper quarant.  Smoking history.  Past illness -

What is the improper implant type in improper bone type, Improper Implant t...

Improper Implant type in Improper Bone Type In routine sites with good quality bone, the clinician should prefer implants without any superadded HA coatings and avoiding their

What are the main endocrine glands of the human body, What are the main end...

What are the main endocrine glands of the human body? The major endocrine glands of the human body are the pineal gland (or pineal body), the hypophysis (or pituitary), the thy

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd