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Explain about the Sucralose - artificial sweeteners?
Sucralose (1, 6-dichloro-1, 6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D- galactopyranoside) is the only non-nutritive sweetener based on sucrose.
Its structure is displayed in the diagram for your better understanding. It is selectively chlorinated and the glycosidic link between the two rings is resistant to hydrolysis by acid or enzymes thus, it is not metabolised. It is 400-800 times sweeter as compared to sucrose. It is extremely soluble in water and is stable to heat.
Explain the Mode of Feeding or Nutrition Support? Do you recall studying about the nutrition support methods, namely enteral and perenteral feeding? These two methods form the
why phloem made of living cells
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Various acute complications of diabetes mellitus are described in this unit. Acute complications develop within a short period of time. These are due to improper treatment of diabe
The original DNA sequence when ,transcribed and translated would yield five successive valine residues. But the altered sequence would correspondingly read one aspartate and four s
M-Mode was the earliest form of cardiac ultrasound used clinically. It displays the amplitude signals of various structures along the length of ultrasound beam with distance or
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Vitamin K (Menadione - Vitamin K3, oil soluble) Menadione is a yellow, lustrous, crystalline powder. It is easily soluble in benzene, soluble in fats and fatty oils. It is spa
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