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Explain about the Sugaring - methods of food processing?
Water is withdrawn from the microbial cells when they are placed in a strong sugar solution (about 68%) and thus result in an adverse effect on microorganisms. Therefore, sugars such as glucose or sucrose, owe their effectiveness as preservatives to their ability to make water unavailable to organisms and to their osmotic effect. Examples of food preserved by high sugar concentrations are sweetened condensed milk, fruits in heavy sugar syrup (preserve or murraba), jams, jellies, marmalades and candies. Jam is prepared by boiling the fruit pulp with sufficient quantity of sugar (about 55 % by wt), acid and pectin to a reasonably thick consistency.
If we make a cross of two phenotypically WT zebrafish, and we get the following results, what can we say about the genotype of those two WT looking parents from the following resul
economic importance
Explain about the Pulse vaccination? How many doses of a given vaccine, administered to what people and on what schedule, permit eradication or control of an infectious disease
describe the biting mechanism of a poisonous snake
What is ecotourism, and how can it be used to preserve biodiversity? Ecotourism is tourism involving people who want to see intact ecosystems and their unique organ- isms. Inco
Some animals, such as cows, normally make only one offspring from each mating. If a cow showed a dominant phenotype, why would a typical testcross be a complex way to verify the ge
what is the bioindicator of water pollution.
The book that I rented is missing some pages. How can i get a replacement?
What are Sphingolipids? Also there link to cancer caused in cells.
What is Conventional breeding Conventional breeding is a process in which genes for pesticidal traits are introduced into a plant by natural methods, such as cross-pollination
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