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Define Nutritional Availability - Microbial Survival and Growth?
Food borne microbes are chemotrophs. Generally the types of microorganisms present on a particular food are the ones that can utilize the food components optimally. For some microbes food merely acts as a carrier.
What is meant by the law of use and disuse and by the law of the transmission of acquired characteristics? According to the law of use and disuse the characteristics of a body
A.N.S. (Autonimic Nervous System) Name given by Langley . Controled by Hypothelamus. Partially independent system. Controls involuntary actions as heart beat, breathing,
Myoglobin We can build up the structure of haemoglobin by considering a single unit or monomeric form caned myoglobin. This consists of a single polypeptide chain the globin i
WHAT IS MEGASPOROGENESIS?wHERE IT OCCUR?hOW IT OCCURS?
Q. How do ascaris obtain food? An ascaris live within the human gut and feed from the food ingested by the infected person.
Maturation Phase The Maturation phase characterizes he transformation of diploid primary spermatocytes into haploid spermatids. The primary spermatocyte divides meiotically t
Q. What are some human diseases caused by bacteria and what are their respective modes of transmission? The major human bacterial infections transmitted by respiratory secretio
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Define Procedure for Detection of Chalk in Flour Carry out the experiment following the procedure given herewith: 1. Take a teaspoon of flour in a test tube and shake it wit
Explain Systematic - Modern Trends in Animal Taxonomy Systematic is defined as the study of relationship among organisms which means reconstruction of phylogenies. It is that b
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