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Define Can we improve the nutritive value of protein?
Yes, as discussed above, the nutritive value of a protein can be improved in two ways: (1) by mutual supplementation, that is, by blending two or more proteins so that the excess of essential amino acids present in one protein makes up the deficiencies of the same amino acids in another protein and (2) by supplementation of the dietary proteins with limiting essential amino acids.
Q. What are the classes of lipoproteins in the blood? Blood lipids (cholesterol, triglycerides and phospholipids) being insoluble in blood need a ship to travel in our body; it
Fourth Week to Eight Week - Embryonic Development The common changes in body shape and plan of the embryo from fourth week to eighth week are displayed in Figure. The fourth
A healthy potted pitcher plant when kept in a green house with favourable conditions of light, temperature, soil and water showed poor growth although there was no infection. Give
Leptospirosis Synonyms: Weil’ disease, canicola fever, 7-day fever Leptospirosis is an important and widespread zoonosis. It was first described by Adolf Weil in 1886 when h
Barriers to Fertilisation Incompatibility can occur anywhere from pollination to syngamy and consequently obstructing fertilisation. The pollen fails to germinate or the polle
Long Distance Transport Once in the xylem vessels, the transport of the mineral elements from the root to the shoot is driven by the gradient of hydrostatic pressure (root pre
Discuss in short about soil " The collection of natural bodies in the Earth's surface, in places modified or even made by man of Earthy materials, containing living matter an
Cell cycle Urgent question?? please biology expert! it''s for an exam? When M-Cdk gets attached to cyclin, it doesn''t just get activated. phosphate has to be added by an activatin
Define Non-Digestible Oligosaccharides (NDO) Among the various food components, the best prebiotic effects seen to be exerted by the NDOs. They are oligomeric carbohydrates, wh
Despite having a great biodiversity why is the Amazon Rainforest under risk of desertification? The natural soil of the Amazon Rainforest is not very fertile but it is enriched
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