Define adverse effect - itraconazole, Biology

Assignment Help:

Adverse Effects 

The most common adverse effects of itraconazole are dose-related nausea and abdominal discomfort. Rash and serious hepatic toxicity can happen. The drug can cause hypokalemia, edema and hyper-tension. Congestive heart failure has been reported with itraconazole and the drug should not be used in patients with ventricular dysfunction.

Thrombocytopenia and leukopenia have also been reported. The intra-venous formulation have cyclodextrin, which can accumulate in azotemic patients; its use is not recommended in patients with creatinine clearance <30 mL/min.

 


Related Discussions:- Define adverse effect - itraconazole

Derive gorlin formula, Q. Derive Gorlin Formula? Formula I: First Hydra...

Q. Derive Gorlin Formula? Formula I: First Hydraulic Formula (Toricelli's law) F = AVCc Where, F = flow rate A = orifice area Cc = coefficient of orifice cont

Genetic recombination, Mutations are the only kind of variability generatin...

Mutations are the only kind of variability generating mechanism in prokaryotes and asexually reproducing organisms. But in eukaryotes where sexual recombination occurs, even in one

The genetic code is degenerate, Because RNA is composed  of four parts of n...

Because RNA is composed  of four parts of nucleotides,  there are 43 =  64 possible codons,  which  is  64  possible  triplets  of  nucleotides   with  several  sequences. Furtherm

Temperate deciduous forest - ecosystem, Temperate deciduous forest - Ecosys...

Temperate deciduous forest - Ecosystem The temperate forests are characterised by a moderate climate and broad-leafed deciduous trees, which shed their leaves in fall, are bar

Explain class oligochaeta - earthworms in details, Explain Class Oligochaet...

Explain Class Oligochaeta - Earthworms in details? This group of annelids includes the earthworms. Oligochaetes live in the soil or in fresh water habitats, and a few inhabit m

Haccp control measure, HACCP Control Measure HACCP Control Measure : ...

HACCP Control Measure HACCP Control Measure :  Any action or activity that can be used to prevent, eliminate or reduce a significant hazard.

Explain amylopectin, Amylopectin Amylopectin forms a branched structure...

Amylopectin Amylopectin forms a branched structure with about 30 glucose units in a chain among branches. There are usually slightly more  'outer' unbranched chains (called A-c

Homopolysaccharides, HOMOPO L YSACCHARIDE S (= HOMOGLYCANS) These...

HOMOPO L YSACCHARIDE S (= HOMOGLYCANS) These are complex carbohydrats that are formed by repeated condensation or polymerisation of only one type of monosaccharide monome

Explain turnover number, Explain Turnover number Turnover number:- Th...

Explain Turnover number Turnover number:- The  number  of  molecules  of substrate  transformed per catalytic  site of the enzyme per minute,

Camptotheca acuminata, This species is an ornamental tree in China, and has...

This species is an ornamental tree in China, and has yielded the clinically active agents topotecan, irinotecan, and 9 -aminocamptothecin, which are semisynthetically derived from

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd