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Q. What are the mycorrhizas? How does each participant benefit in this ecological interaction?
Mycorrhizas are mutualist ecological interactions between some plants roots and fungi. Fungi provide to the plant more mineral salts and water and obtain organic material from the vegetable.
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Explain about the Food Spoilage? Foods gradually undergo deterioration or spoilage from the time they are harvested, caught, slaughtered or manufactured. Therefore, delay in th
Q. What are some economic applications that can be generated by very biodiverse ecosystems? Extremely biodiverse areas present huge economic potential and they can be a source
plz answer me how I arrange my topic with its order ?
Define Functions of Pyridoxine? There are three different forms of vitamin B6, namely pyridoxine, pyridoxarnine, and pyridoxal. All three must be phosphorylated and the 5'-phos
Q. Why does thymine replace uracil in DNA? The difference between DNA and RNA is existence of a hydroxyl (-OH) group on 2' carbon of the ribose sugar in the backbone. Removal o
Define Nutritional Management of Celiac Disease? A gluten-free diet is the major therapy for celiac disease patients, particularly children, and may be needed for lifelong adhe
Phases of Respiration in Animals The procedures of respiration in these animals have the following phases. i) External respiration is usually described as breathing. It inv
The chemicals responsible for imparting the sweetness, classic salt taste and bitter and sour taste are summarized herewith. A. Sweet Taste Sweetness is one of the most importa
Explain how a water molecule is produced when glucose and fructose undergo a condensation reaction. The glucose molecule releases a hydroxide ion, OH -, and the fructose molec
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