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Q. Can we prevent ketoacidosis?
Normally, while maintaining a good sugar control, there is a very little danger of ketoacidosis. One should test for ketones under the following conditions:
• Blood glucose levels are about 240 mg/100 ml
• fever is present
• nausea and vomiting
• stress, and
• if insulin dosages is being adjusted.
SURGERY FOR CORONARY ARTERY DISEASE : Stenotic coronary artery disease (CAD) is caused by the thickening and narrowing of the coronary arteries (Atherosclerosis). Initially it cau
What is produced at the end of the cell cycle? how do they compare to each other and to the parent cell? What happens to the parent cell?
SPECIAL FEATURES
What is determined by tube feet? Hollow and fluid-filled tubes which are part of the water vascular system in Echinoderms. Muscles associated with tube feet allow them to be hy
Cleavage and Gastrulation Eventually, one spermatozoon fuses with the ovum to r restore the diploid genomic condition and activates all the potentials in the fertilized egg ce
Define Can we improve the nutritive value of protein? Yes, as discussed above, the nutritive value of a protein can be improved in two ways: (1) by mutual supplementation, that
Define Class – Arachnida? The class Arachnida (Arachnida = spider) has terrestrial and few aquatic animals. It includes spider, scorpions and mites. 1. Prosoma bears. six pair
Endosperm with micropylar Haustorium A very prominent and aggressive micropylar haustorium is seen in Impatiens. Here the division of the primary endosperm nucleus is followed
Sources of vitamin C It is found in many of the natural foods like fresh citrus fruits like limes, lemons and oranges are rich sources of vitamin C. The best and the chea
Define Protein Stabilized Food Emulsions? Many food products are emulsions (eg. milk cream, ice creams, cream, butter etc.) and protein constituents often play a major role in
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