What potential do you see for health promotion

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Reference no: EM133861002

Questions:

What are some key risk factors and/or knowledge gaps that you can identify in a populations? Be specific.
From the risk factors, what potential do you see for health promotion and/or prevention? Are the health promotion or risk reduction potentials considered primary, secondary, or tertiary prevention? Explain your reasons for selection.
As a nurse, we are often looking at educating the groups that we serve. Please share any barriers that you have identified with educating the school or community population-think health literacy, access to resources, etc.
How have you worked with your preceptor to collaborate with others to develop health and wellness intervention plans across the continuum of care?

Reference no: EM133861002

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