Project management - analyzing a restaurant

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Project Management: Analyzing a restaurant

Explain a work-related situation you feel could be improved, using a restaurant as the target business. Consider the following:

1.Find the needs of the situation?

2.Explain the project objective?

3.What assumptions, if any, should be made regarding the project to be undertaken?

4.Who are the main people or departments that need to be involved in this project?

5.What are the risks involved?

6.Why would your project be considered a project?

Purpose a short proposal (2-4 pages) for the project, as if you were a consultant bidding on the job.

Reference no: EM1343327

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