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A tourist center is open in Spring, Summer, Fall, Winter. The owner-manager hopes to improve scheduling of full-time employees by determining seasonal relatives for each of these seasons. Data on recent traffic at the center have been tabulated and are shown in the following table:
Year 2014 2015
Spring 24 28
Summer 20 22
Fall 16 19
Winter 13 15
Using the depersonalized data, it is observed that the demand is linearly increasing with time. The fitted trend line formulation is F(t) = 16.8+0.7t, where t=1 represents the Spring ’14. What would be your forecast for Spring ’16 considering the trend and seasonality? Show your work.
What is feature distinguishing the Assignment Decision Model from the other Distribution and Network Models?
What processes at manufacturing firms are really service processes that involve considerable customer contact? Please be specific. Can customer contact be high, even if the process only has internal customers? Please explain.
Why is the transportation industry cyclical in nature. In terms of capacity, what steps can transportation companies take to avoid or at least mitigate the negative effects of economic downturns like this most recent one
Summarize the classical, behavioral and quantitiative perspectives on management
A warehouse is to be located somewherare in your hometown.What factors do you think should be evaluated in making the selection of a particular site?
A car dealership has been working to increase the number of corporate clients leasing vehicles from them. Their three-month campaign hasn’t produced a high correlation between the costs of their marketing versus the number of leases. What kind of ana..
You have recently been appointed as a training manager for the southeast region of a major supermarket chain in the U.S. Your territory includes 15 retail stores. Identify, using simple heuristics, the indicators that show that the specific problems ..
A large bakery buys flour in 25 kg. The bakery uses an average 4,860 bags a year. Preparing an order and receiving the shipment of flour bags involves a cost of $10 per order. Annual holding cost is $5 per flour bag.
Average arrival rate is 12 students per hour; also average service rate is 20 students per hour. Elucidate how many students, on average, will be waiting in line at any one time.
Discuss characteristics of each segmentation strategy; synthesize characteristics also assess explain how an organization determines which one (or more) of strategies to implement.
Explain how the techniques and tools can be utilized to present data to management and other organizational decision makers. Be sure to include at least 3 innovative examples that follow current best practices for managing data.
Prices are often set to satisfy demand or reflect the premium that consumers are willing to pay for a product or service. Some critics shudder, however, at the thought of $2 bottles of water, $150 running shoes, and $500 concert tickets. Is the right..
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