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Normal nutrition: a base of therapeutic diet Normal nutrition is the foundation upon which the therapeutic modifications are based. The primary principle of diet nutrition the
Q. Explain about Tropical Rain Forests? As you approach the equator the climate becomes increasingly hot and seasonal variation in climate decreases resulting in practically th
can you give brief diagram of the tracheal system of cockroach?
Fumonisins The most recently characterized mycotoxins of any major significance in human health are the fumonisins produced by species of Fusarium, such as F. moniliforme. Like
In general, which of the following best relates the severity and frequency of natural events, such as storms or droughts? A) Nothing is known about this relationship. B) The severi
Is the transpiration the only way through which leaves lose water? The Plants don't only lose water as vapor as by transpiration. Leaves also lose liquid water by a phenomenon
Explain Wire loop and Tube Method 1. Use a 25-gauge dental injection needle, cut to remove beveled end 2. Both ends of-mm diameter steel ligature wire passed through the ne
Q. What are the major water properties that make water special for life? The water properties that make water biologically important are molecular polarity, thermal stability (
ENZYMES IN CLINICAL DIAGNOSIS The rationale for measuring plasma or serum enzyme levels is based on the premise that these levels reflect changes that have occurred in a
Explain fats requirements during thyphoid Fats: Use of fats should be in moderation. This is because the typhoid patient has a compromised ability to digest and assimilate due
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