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Q. How Boiling used for sterilization?
Though highly unreliable as a sterilization technique and more effective for disinfection, it is used very often. Boiling water in hot water sterilizer reaches 100oC and a time period of 10-30 minutes promotes sterilization. Sterilization may be promoted with addition of 2% sodium bicarbonate. Steam at atmospheric pressure (100oC): Koch or Arnold steamer or lab autoclaves are used. A 90 minute exposure is recommended.
Define Muscular strength component for physical fitness? It is the ability of a muscle to exert force for a brief period of time. Upper-body strength, for example, can be measu
Q. Which is the kind of muscle tissue that helps to push the food down through the esophagus? The esophageal wall in its superior portion is made of skeletal striated muscle th
What are the major terrestrial biomes? The main terrestrial biomes are: tundra, taigas (or boreal forest), tropical forests, temperate forests, grasslands and deserts.
explain mitosis in detail
Factors affecting vitamin utilization Raw soybean contains enzyme lipoxygenase which can be destroyed by heating for 5 min with steam at atmospheric pressure. Lipoxygenase cata
What evidence did Charles Elton collect that suggested that fluctuations in hare and lynx populations were related? What other evidence shows that these fluctuations ma
Explain about the Prebiotics? Ingredients/compounds that have a beneficial effect on microflora in the large intestine of the host e.g. fibre, fructo oligosaccharides, lactulos
Explain Interactions of Macrominerals With Other Nutrients? Various nutrients interact with minerals thereby affecting their bioavailability. These interactions occur at differ
Are mollusc metameric beings? Exclusively analyzing this feature could it be said that molluscs are evolutionarily proximal to nematodes or to annelids? In molluscs there is no
State three main ways in which the body uses food. The body uses food (i) for energy, (ii) for growth (making new cells), (iii) repairing or replacing tissues.
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