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Why isn't the cooking of vitamin C-containing foods appropriate for vitamin C supply?
To obtain vitamin C, for example, from an orange dessert, the vitamin-containing food cannot be submitted to high temperatures (cooking) since vitamin C is thermolabile, i.e., it is inactivated by heat.
How does the photoperiodism affect the flowering of some plants? Flowering is a typical and simple to observe instance of photoperiodism. Most flowering plants flower only duri
What is the typical vegetation of the grasslands? The Grasslands are mainly formed of herbaceous (nonwoody) vegetation: grass, small trees and bushes.
Explain Class Bivalvia in animal kingdom? This name of this Class reflects the group's most distinguishing feature. Clams, oysters, scallops and mussels all have two shells tha
Define regulation of L-PK enzymes by starvation & refeeding? L-PK catalyzes the conversion of phosphoenolpyruvate to pyruvate and plays an important role in directing pyruvate
discuss about protozoa,metazoa,mesozoa and parazoa
Pomology : This is the study of fruits and fruit yielding plants of commercial importance. Pomology is a branch of botany which studies or cultivates pome fruit, and particularly
Question Write a short note on the following- 1 Phases of fertilization 2 Blastulation 3 Germ layer derivatives 4 Gap genes 5 Discuss any 5 potentials and limita
Define Behaviour change communication - iron deficiency anaemia? In communities that are illiterate and consequently ignorant of the consequences of nutrition disorders and the
Classification of Protozoa Traditionally, protozoans have been classified as flagellates, amoebae, sporozoans and ciliates. We have retained this broad grouping for convenienc
Define about the Spectral Techniques - Colorimetry? Many determinations in the biochemistry laboratory are based on measurements of radiant energy emitted, transmitted, absorbe
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