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From the point of view of "green chemistry" - why should reactions be carried out in CO2 instead of using carbon monoxide or phosgene (2 reasons)? Apart from the compression of carbon dioxide, what is the major obstacle in using CO2 as a reactant in comparison to CO or COCl2 (1 reason) ?
A cubic solid is made of two elements X and Y. Atoms V are at the corners of the cube and X at the body centre. What is the formula of the compound?
My problem is how should the specific equation be derived using boundary condition. I have the final equation (which is based on Langmuir isotherm) and I know the boundary conditio
The quantum number which specifies the location of an electron as well as energy is : (1) Principal quantum number (2) Azimuthal quantum number (3) Spin quantum number
standard estimation protocol
How do you explain in the absence of aldehyde group in the pentaacetate of D-glucose? Ans) when you react glucose with acetic anhydrate it forms pentaacetate with 5 OH grops it
The ionization energy of hydrogen atom is -13.6eV. The energy required to excite the electron in a hydrogen atom from the ground state to the first excited state is (Avogadro's co
Nuclei tend to have more neutrons than protons at high mass numbers because: (1) Neutrons are neutral particles (2) Neutrons have more mass than protons (3) More neut
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Q. Explain about Gravity Separation? This is one of the simplest processes of concentration of ores. It is based on the difference in the specific gravities of the gangue and o
Q. How do we measure food texture? Food texture can be evaluated by mechanical test or instrumental methods. This is called as objective evaluation. When we use the human sens
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