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From the point of view of "green chemistry" - why should reactions be carried out in CO2 instead of using carbon monoxide or phosgene (2 reasons)? Apart from the compression of carbon dioxide, what is the major obstacle in using CO2 as a reactant in comparison to CO or COCl2 (1 reason) ?
A liquid stream containing half n-hexane and half n-pentane at 80°C and 5 atm is fed at a rate of 100 mol/hr to a flash evaporator operating at pressure (P) and 65°C. The decrease
why is the reaction mixture does not have 50% reactants and 50% products?
When are conditions right for harvesting a crop? When the crop is ready for harvest, will depend largely on weather conditions and the state of the market. When the deci
#vescosity and viscosity index
According to this theory, the impure iron surface behaves like a small electrochemical cell presence of water containing dissolved oxygen or carbon dioxide. Such a cell is also cal
how do you convert decimals into scientific notations?
difference between scales and sludge
Production Sensory analysis does not stop after the product has been developed and is being produced routinely. However, it is critical that products continue to be analyzed
Liebermann's nitroso reaction While phenol is reacted with NaNO 2 and concentrated H 2 SO 4 , it provides a deep green or blue colour which changes to red on dilution with wa
What is electromagnetism
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