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What is plant transpiration? What are the two main types of plant transpiration process? Which of them is more significant in volume?
Transpiration is the loss of water from the plant to the atmosphere in the form of vapor.
Transpiration happens by the cuticle of the epidermis (cuticular transpiration) or by the ostioles of the stomata (stomatal transpiration). The most significant is stomatal transpiration as it is more intense and physiologically regulated.
Question 1. Which are the 3 different processes in the formation of urine? Explain 2. Discuss resting membrane potential and nerve action potential 3. Name the chemical s
Phytoplankton Stage - Hydrarch In this initial stage, the pond water is poor in nutrients and is devoid of much life. At this stage, the water is incapable of supporting large
Imiquimod (Aldara) This immunomodulator is FDA-approved for topical treatment of external and perianal genital warts, which are caused by papillomavirus. Gradual clearance of w
Amount of intracellular chloride ions in neuron A Neuron A is a healthy neuron with all the usual ion channels. When at rest with a membrane voltage of R millivolts, neuron A
Q. Requirement for nutrients? Ulcer is a form of wound which if not healed on time call get perforated and bleed. Adequate protein intake ensures synthesis of new tissues esse
What are the major terrestrial biomes? The main terrestrial biomes are: tundra, taigas (or boreal forest), tropical forests, temperate forests, grasslands and deserts.
Special type of Wards: Additional accommodation or differences in size and shape of some of the special type of wards e.g. Intensive Care Ward, Infectious diseases ward and
Wastes are classified into following categories: 1. Biodegradable wastes: The waste materials that can be degraded by micro-organisms are called biodegradable wastes. Th
Q. Different stages involved in feeding patient - peptic ulcer? Stage I: It is characterized by haematemesis (vomiting of blood which may be derived from mouth, stomach, oesoph
why their is different amount of yolk is present in eggs.
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