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Q. What is Lipid-lowering Trial?
Aggressive lipid-lowering drug treatment of persons at various risk levels reduces Coronary Artery Disease morbidity and mortality rates and increases overall survival rate. Although the association between hyperlipidemia and Coronary Artery Disease was established much earlier, the demonstration of a reduction in all cause mortality had to await the development of 3-hydroxy-3-methylglutaryl coenzyme a (HMG CoA) reductase inhibitors or statins.
How are fruits formed? The fecundation in angiosperms triggers the release of hormones that act upon the ovaries. The ovary wall then makes into a fruit that having the seeds.
Q. Physical Signs of mitral regurgitation? Pulse is of normal character but carotid upstroke may be brisk. Atrial fibrillation is often present in a patient with advanced disea
Define Use of Isotopically Labelled Nutrients? Nutrient Turnover Radioactive labelled nutrients are used to know the total body pool and the compartment in which it is stored.
why left brain controls right side of the body and right brain controls left side of the body....?????
Define Liposuction - surgical management for obesity? Liposuction is a cosmetic surgical procedure different from bariatric surgery. It involves aspiration of subcutaneous fat
Question 1 List various methods used for determination of blood glucose. Explain the principle of each test. Add a note on advantages and disadvantages of each method Question
Q. What do you mean by ST-Segment in Exercise Induced PVC? Ans. Over the years it has been believed that repolarization in ventricular ectopic beats had no diagnostic si
Explain Receptor Proteins These are built into the membrane of a nerve cell and they detect chemical signals released by other nerve cells. Receptor proteins are involved in
Describe Splitting sequence of S 2 ? Even though the pulmonary valve closes at about 20 mm Hg and aortic valve at 100 mm Hg, the aortic closure occurs first as the impendence
Determine Causes of Iron Deficiency Anaemia? Dietary Inadequacy Poor bioavailability of iron Presence of absorption interfering substances in diet Poverty and
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