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What are the common changes in the eye
Other changes in the eye are:
1) Increase in curvature of anterior surface of lens. 2) Anterior pole of lens moves forwards without any change in the posterior pole. 3) The anterior chamber depth decreases. 4) The lens thickness increases in the centre. 5) Anterior capsule becomes loose. 6) Lens becomes tremulous due to loss of tension on the lens by zonules. 7) Purkinje image 3 becomes smaller (showing increased curvature of the anterior surface of the lens.)
In chemistry and particularly in biochemistry the fatty acid is a carboxylic acid with a long aliphatic tail (chain) that is either saturated / unsaturated. Many obviously occurrin
Why Fish and Sea Foods are important for human Body? They are rich sources of proteins (20-25%) of a high biological value. Dry fishes contain more (60%) proteins since most of
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Explain about the Invert sugar? Invert sugar is sucrose, which can be hydrolysed to split the disaccharide into its component sugars, fructose and glucose. It is known as inver
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Explain the Peptones - Complex Media? Peptones are protein hydrolysates obtained by partial digestion of meat, casein, soya meal, gelatin or other protein source. These provide
Minerals : Bromine Food Source Brominated flour Nutritional Functional role Not known to be essential to humans. Dough improver: KBrO 3 impr
What is Osmosis ? Osmosis : Osmosis refers to the diffusion of water across a semi-permeable membrane from an area of higher concentration of water to an area of lower con
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