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Many ionic crystals dissolve in water because: (1) Water is an amphiprotic solvent (2)Water is a high boiling liquid (3) The process is accompanied by a positive heat of
Q. Taste interactions affecting taste quality? Taste interactions- Foods contain a mixture of substances which elicit all four sensations. Modification of one sensation takes p
Describe the mechanism of ferromagnetism Ferromagnetism is the basic mechanism by which certain materials (like iron) form permanent magnets or/and exhibit strong interactions
Hydrocaborns
Show by means of equation and reagent butanoic acid is formed from propyne
Q. Describe Molarity and Molality and what is the basic diffrence between Molarity and Molality? The concentration of a solution is usually expressed as molarity (i.e., M). The
advantages and dis advantages
Sources of antioxidants The primary biological role of antioxidant is in preventing the damage that reactive free radical can cause to cells and cellular compounds. In fact, al
How can we make best use of marigold flowers
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