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Explain the process of Grading and Sieving Grading: Grading consists of separating the sound kernels from chaff and impurities,and may be achieved by sieving or winnowing.
To increase the pressure so that boiling point of water increases and heat provided goes only for cooking food not for boiling water
P= 10.5atm v= 2.06L T= 298K p= 5.21atm v= 6.15 t= ? what is t?
laws of chemical combination
Assainment of liquefaction of gases in degree 2 nd sem
Q.Briefly describe about Nitrogen? Ans. Nitrogen is a gas that makes up approximately 79% of the atmosphere. It exists in the form of the diatomic molecule N 2 . In this f
Explain objectives of annealing? Discuss the various annealing processes? Is spheroidising different from annealing? Illustrate. A slow cooling rate from eutectoid tempe
Equivalent weight of salt how we can find
Fundamentals of Acids and Bases Bronsted-Lowry theory: A Bronsted acid is a (proton) + donor, whilst a Brønsted base is a proton acceptor. An acid-base reaction involves t
In the anaerobic fermentation of grain the yeast Saccharomyces cerevisiae digests glucose from plants to form the products ethanol and propenoic acid by the following overall react
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