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Vulcanization: Vulcanization is very widely used in rubber technology to improve the properties such as low tensile strength, plastic nature, thickness etc. by adding some chemicals like sulphur, hydrogen sulphide, benzene chloride etc. it is done by heating of raw rubber with sulphur at 100: 140 degree centigrade temperature. The added sulphur combines chemically as the double bonds of different rubber springs. Sulphur can also bring about vulcanization without affecting the double bonds in the polymer molecule, by eliminating H2S. The rate of vulcanization of rubber is quite slow and also depends upon the types and quality of rubber used. But, by using certain organic compounds called accelerators, vulcanization reaction speed up.
Electroanalytical technique: An electroanalytical technique is based on the measurement of one or more electrical quantities and their magnitudes could be correlated with the
Q. Test for the presence of argemone oil? This test helps to detect the presence of argemone oil. Argemone mexicana is the plant, which yields seeds of this oil. The seeds ar
Q. Effect of addition of ingredients on egg foam stability? The addition of other ingredients also influences stability. Sometimes salt is added to an egg white foam for flavou
The de-Broglie wavelength associated with a material particle is: (1) Directly proportional to its energy (2) Directly proportional to momentum (3) Inversely proportiona
factors affecting choice of radiotracer techniques
During a titration with EDTA, using eriochrome black T as indicator to determine Ca 2+ , an analyst obtained the following volumes of EDTA in three different trials: 5.01, 4.93 an
I''m trying to find articles and books online that I can get information on the mechanism of the Darzen''s reaction. Any ideas?
It is also possible to increase pressure. How does the pressure change influence the thermodynamic and kinetic properties of the reaction? The reaction can proceed at lower te
Strategy 1 Wheat flour F 3940 g is, mixed with 60g of A, B and C, yielding a ratio of chemicals to flour of 3:197 in all formulations. All mixtures are produced in total amoun
given that ksp of MG(OH)2 is 0.000000000089,calculate the solubility of Mg(OH)2 in a solution buffered at pH=9
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